Royal Arm Stuffed Grape Leaves, 1950g

Royal Arm Stuffed Grape Leaves, 1950 g is a large‑pack Mediterranean/Middle Eastern food product consisting of tender grape leaves wrapped around a flavorful rice‑based filling. Stuffed grape leaves (also called dolma or warak enab) are typically made with vine leaves, rice, herbs (like dill and mint), onion, oil, and seasoning — sometimes with lemony or tangy notes. They’re ready to eat as an appetizer, side dish, or part of a mezze spread. Stuffed grape leaves are enjoyed hot or cold and are a staple in many Middle Eastern, Greek, and Turkish cuisines.